University of New England - Innovation for a Healthier Planet
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UNE Library Services > Maine Women Writers Collection > Collections > Food and Cooking

Food and Cooking

  • A. Carman Clark papers, 1917-2005

    Contains diverse material types: diaries and journals covering 30 years; manuscript, draft and printed columns; articles and books; research files composed of clippings, notes, and correspondence; extensive correspondence; information on memberships, awards, teaching and conferences; and memorabilia including photographs, school papers and her typewriter.

  • Anna Barrows papers, 1839-1948, undated

    Several folders of Barrows' notes and drafts of demonstration lectures. Also included are some of Barrows' published articles and other ephemeral material on the topic of home economics education. There is correspondence between family members, a number of Barrows' vital records, and material relating to Barrows' interest in gardening, antiques, and rare books.

  • Dorothy W. Sanborn papers, 1946-2001

    Newspaper articles, book drafts, article notes and short stories. Also, correspondence with editors/publishers and family members, multiple obituaries, and a folder of unidentified photographs.

  • Marjorie Standish collection, undated

    Marjorie Standish was a cookbook author and food columnist from Maine.